Description
giving the liquid a good body without compromising the elegance
undergoing frequent bâtonnage
satisfying in the middle of the morning
the Schnabel winery decides to stick to its knitting by dealing with the variety that reigns supreme in the Sausal-Kitzegg area
Winemaker: Nadia Verrua
Pinot Blanc Sand & Kalk 2024 Djuce giving the liquid a goodGrape varieties: Pinot Blanc Alcohol: 13% Region: Steirerland Winemaker: Gottfried Lamprecht Pinot Blanc from the Buchertberg Gottfrieds most iconic vineyard makes Sand & Kalk, from a south facing hill. The wine is fermented in 600 liter barrels, with about 50% of the wood coming from their own forest, and is bottled after one year on the lees. It presents a core of stone fruit with a creamier body on the palate, balanced by fresh acidity and a