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with a mineral element adding vivacity
the 2018 Cote Rotie la Cote Blonde features elegant hints of mixed herbs entwined around bold boysenberry fruit
flinty touches to the nose - it’s still extremely young - with green and red apple notes and some clear slate and wet stone minerality
(a little known 1er that sits directly above Chambertin-Clos de Bèze made from vines planted in 1973)
menthol and licorice all develop in the glass
Bruno Giacosa, Barolo Vigna Rocche Riserva (Red Label) Vintage:2014 with a mineral element addingThe 2000 Barolo Riserva Le Rocche del Falletto is soft and quite open in feel. It also shows a slightly roasted quality it has always had that is a hallmark of this warm vintage. Sweet red cherry, smoke, leather and tobacco add shades of nuance throughout. Although not likely to be a long term ager by Giacosa standards, the 2000 is quite enjoyable tonight. Antonio Galloni